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hulkman

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  1. Slow Cooker Pot Roast 1 - 3 lb Roast 5 nice sized Potatoes (chunked) 2 cups of Carrots 1 - 1 1/2 cups Mushrooms 2 - 3 stalks of Celery (cut into chunks) 32 oz Beef Broth 1 cup sliced Onion 1/4 cup Mexican Green Chilies Salt and Pepper to taste Place all contents into slow cooker on high for 4-6 hours. ROAST temp should be 185 degrees when done,
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